English kitchen
Selsey Crab Cakes Samphire Salad, Lime & Chilli Dressing
Runcton Pork Apricots, Balsamic Salad
Scallops
Tart Goodwood Cheddar, Caramelised Red Onion, Roast Tomatoes
Goats Cheese Honey Roast Beetroot, Root Vegetable Salad, Balsamic Dressing
Soup of the Day Warm Bread
Samphire Sausages Roasted Vegetables, Samphire Mash, Greens
Lamb Silver Skin Onions, Garden Peas, Gratin Dauphinois, Buttered Spinach
Seabass Fillet Samphire Beurre Blanc, New Potatoes, Greens and Roast Vegetables
Fillet Steak Piri Piri Butter, Beef Dripping Chips, Roast Tomato Salad
Pancake Courgette, Pea & Samphire, Tomatoes, Red Pepper, Aubergine Ratatouille
Linguine Selsey Crab, Salmon & Brown Shrimp with Tomato and Samphire
American Brownie Vanilla Ice Cream
Crumble Soft Fruit and Custard
New York Cheesecake
Ice Creams
Cheese Board
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